Business Name:
Raw Bistro Pet Fare

Business Proprietor:
Pat Greene

Location:
Available at independent pet shops throughout Chicagoland and the western suburbs

Contact:
www.RawBistro.com
facebook.com/RAWbistro

Mission Statement:
The mission of Raw Bistro Pet Fare is simple. We help our canine companions thrive by providing the highest quality diet possible: a balanced, species-appropriate raw diet formulated for optimal vitality and longevity.

Core Values:
Respect is fundamental to our business: respect for our customers, respect for their pets and respect for the animals and land that provide the raw materials. We also believe strongly in working with local family farmers who hold the same values we do, such as embracing sustainable farming practices and raising animals humanely.

Philosophy of Service:
With a background in education and health education, Pat Greene understands that not all raw food is created equal — which is why Raw Bistro partnered with holistic vets and nutrition specialists to ensure their entrées meet all industry standards for necessary vitamins, minerals and micro-nutrients. That, combined with a commitment to using only humanely raised, 100% grass-fed pasture animals, makes Raw Bistro unique in the marketplace.

“The creation of Raw Bistro is the story of an awakening,” Pat says. “I used to feed my dogs whatever kibble was most advertised, topped with an occasional egg or a little cod liver oil.

“I believed I was giving them a great diet — until I met Chase, my Field Golden Retriever. He just wasn’t thriving, and nothing I did seemed to help. A friend suggested trying a raw diet, as dogs in the wild have always eaten. It was transformational. Chase began spit-shining his bowl and putting on weight. Soon his coat was glowing, his eyes were sparkling, and he was so much calmer! With these kinds of changes, there was no turning back.

“I also couldn’t wait to share this experience with friends and their pets. Seeing these transformations occur over and over again was life-changing. Now I see this work as a true calling.”